In Franklin County, an estimated 400,000 people struggle with food insecurity.
Food insecurity is the lack of reliable access to sufficient, affordable, nutritious food. It is a symptom of poverty.
The average food-insecure person misses 3 meals a week. In 2025, 1.7 Million Meals were provided to 57,525 households, representing 198,735 people through weekly visits to HEART by food-insecure families.
HEART also welcomed 4,489 new families in 2025. Over 50% of the food provided was fresh: fresh vegetables, fruit, meat, and dairy.